Buongiorno! Welcome to my site!

My pasticceria is located at 8520 Montgomery Blvd NE.

HOURS

Monday/Tuesday: Closed

Wednesday, Thursday, Friday, Saturday, Sunday: 8:00 AM - 4:00 PM

Specialties include a wide variety of cakes, pasticcini, biscotti, and tiramisù.  Since we make it our products from scratch, we are able to make vegan, gluten-free, dairy-free, and low sugar custom orders and there are often options in store as well.

For orders, please contact me lindasdolci.orders@gmail.com 

Grazie Mille!

DAILY at the BAKERY: Croissants, pasticcini,salame di cioccolato (classic northern italian dark chocolate ganache and cookie mini pastry), family recipe (hazelnut chocolate mousse), crostata (pie), biscotti (cookies), tiramisu, cakes of the day, Italian-style coffees.

CROISSANTS filled with fresh pastry cream, Italian pistacchio spread, Nutella or Peach jam

pre order at least 24 hours before

PASTICCINI: different flavors of Mini pastries filled with fresh pastry cream and different flavors following the season. Fresh fruit, pistacchio, cioccolato, limone and particular ones as mousse miniature cakes, Tiramisu bricks,puff pastry crunchy cannoli con crema and puff pastry ricotta, siclian citrus with pistacchio nuts.

They are fresh made daily and ready to pick it up at the moment. For special flavors request or a large amount of them please pre order them at least 3 days ahead. 

Order examples:

CHOCOLATE MOUSSE, VANILLA CAKE.

Vanilla fluffy cake, filled with Chocolate Cream, finished with Fresh cocoa whip cream, Pecans and organic unsweetened  Coconut flakes. No butter, No oil.

AMARENA and MERINGUE

Vanilla cake, filled with fresh pastry cream and amarene, finish with fresh whip cream, homemade meringues, amarene and italian white chocolate.

MONTEROSSINA.

an antique recipe from Monterosso (5 Terre, Italy). Italian crust, Peach Jam, Pan di Spagna Cake, Vanilla pastry cream and Dark Chocolate a bomb of goodness.

COCONUT CAKE

Vanilla cake, fresh lemon pastry cream, fresh whip cream, toasted organic coconut flakes.No butter, No oil.

Vanilla cake and Mix of dry Fruits

(filled with fresh Pastry Cream)

Lemon and Vanilla fresh pastry Cream Cake

Vanilla and mix of Chocolates Cake (filled with fresh pastry cream and fresh Pastry chocolate cream) 

Vanilla, Pastry Cream and Nutella Crostata Cake

( filled with fresh Pastry Cream)

Vanilla cake with pastry cream, dark chocolate ganache, mixed dried fruit

Love Cake. Vanilla Cake, filled with fresh vanilla cream, fresh chopoped strawberries, finish with fresh whip ans fresh strawberries.

No Butter, No Oil.

Personalized Cake for event. Vanilla Cake, filled with fresh vanilla and chocolate pastry cream, finish with classic italian cookies and fresh whip cream.

GLUTEN FREE Buckwheat mini tarts with Fresh Vanilla pastry cream, Cherry glaze and fresh whip cream.

Coffee time tray with friends. Homemade chocolate spoons to melt into the coffee served with different cookies.

MINI SBRICIOLATE PIES.

Mini chocolate crust pies, filled with cookes chocolate pastry cream

MINI PAVLOVE.

meringues filled with fresh whip cream, topped with berries.

MINI PASTICCINI FRUIT TART.

italian pie crust, fresh vanilla cream and fresh fruit.

Mix of Pasticcini tray. Miniature cakes to have a full italian tasting experience. Perfect for any event.

BACI PERUGINA. Homemade classic Italian little cioccolatino with hazelnuts.

ZEPPOLE DI SAN GIUSEPPE.

A traditional dessert for Father's Day.

Choux Pastry, Vanilla Cream, fresh whip cream and Amarene cherries.

MORA. Whole wheat crust pie, filled with fresh vanilla and lemon pastry cream, topped with fresh blackberry from my home tree.

PESCHE IN FIORE. Whole wheat pie crust, amaretti, dark chocolate and Pesches. Rustic and super tasty.

DAIRY FREE


BAGIGIO. 

Peanuts Cake. GLUTEN FREE, DAIRY FREE.

Milk and chocolate cake, perfect for breakfast. Topped with chocolate and Coconut.

NO Butter, NO Oil.

VEGAN 

VEGAN and GLUTEN FREE chocolate crust with homemade Pure Pistachio Ganache.

VEGAN and GLUTEN FREE. Orange and Almond cookie.

VEGAN Whole Grain and Apricot Cake.


VEGAN. Whole what Pie with Almond and Chocolate Cake.

VEGAN. CROSTATA DI FRUTTA

vegan italian crust pie, filled with vanilla pastry cream, topped with fresh fruit.

VEGAN SACHER CAKE

Rich chocolate cake, filled with apricot jam, finish with dark chocolate ganache.

VEGAN. Coconut Milk and DArk Chocolate chips Plumcake.

VEGAN. TIRAMISU cream, vanilla Jumbo muffin (little cakes)

Location

© 2023 Linda's Dolci